Drip Coffee Bag
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Drip Coffee Bag Ethiopia Odaco
In a package are 8 drip bags, 10 g of coffee in each.
Inside each drip bag is Ethiopia Odaco.
From Sidamo Bensa Region, Odako Processing Station, 1900-2200 m, farmer Asefa Ducamo.
Variety - Arabica Typica, dried method of processing.
In the taste is complex malic - citrus acidity. In the aroma are white flowers. Citrus, melon, pear, mango.
All you need for brewing are hot water and your favorite cup.
Tear off the tape and place the filter into the cup.
Pour a small amount of water into the filter to completely moisten the coffee.
After, pour a whole filter of water and let it drain.
Repeat this two times.
When the water runs out, remove the filter and enjoy the coffee.
Brewing temperature: 91 - 92 degrees
For cup 150 - 170 ml.